Jim Kelleher is ForFarmer's Group Health & Safety Manager. From his office at home we interviewed him about his work and how the Coronavirus outbreak is affecting it.
Working from home? Michel Bomer, allround operator coordinator at ForFarmers simply needs to get on with the job on site, because that's where the feed is produced.
Keeping an appropriate distance when delivering bagged goods is one particular thing Bert Dinkelman is constantly focussed on. "I can't take any chances."
What to do as a team if working from home is not possible? Like our colleagues in the laboratory, for example. That did indeed take a little bit of working out, according to Heidi Brusse, the lab's Manager.
A peek behind the scenes during an average working day of one of our IT colleagues...